Our Team

Hi! I’m Beth, a paediatric dietitian with seven years of NHS experience and a passion for helping babies, children, and their families thrive. Since 2021, I’ve specialised in paediatrics, and I currently work at the largest children’s hospital in the UK, supporting infants and young people with congenital hyperinsulinism.

Alongside my clinical work, I’m part of the team at Beam Dietitians, and I’ve recently taken on a part‑time lecturing role on a university dietetics course — a role I’m absolutely loving. Teaching allows me to share my knowledge, champion evidence‑based practice, and help shape the next generation of dietitians.

Throughout my career, I’ve worked across a wide range of paediatric specialties including cardiology and respiratory disease. I have extensive experience supporting children with complex medical needs and specialise in management of faltering growth and feeding difficulties, such as ARFID and feed aversion. One of my favourite parts of the job is guiding families with blended diet via gastrostomy tubes.

My approach is compassionate, practical, and family‑centred. Whether you’re navigating feeding challenges, growth concerns, or the complexities of a medical condition, I’m here to help you feel supported, informed, and confident in your child’s nutrition.

✓ First class BSc degree with integrated masters in clinical nutrition and dietetics from the University of Nottingham

✓ Masters credits in Paediatric Nutrition from the University of Plymouth

✓ HCPC registered

✓ Member of the British Dietetic Association including the freelance dietitians and paediatric specialist groups

✓ Registered with all major health insurance providers

Hello! I’m Molly and I have worked as a dietitian in the NHS for 7 years. I currently work at the largest children’s hospital in the UK as a Highly Specialist Paediatric Gastroenterology Dietitian. Over the years, I’ve worked across a range of paediatric specialities, developing extensive knowledge in areas including food allergy, coeliac disease, irritable bowel syndrome (IBS), eosinophilic oesophagitis (EoE), faltering growth and a variety of other gastrointestinal conditions.

I’m passionate about helping children and families build positive relationships with food and supporting them through what can often feel like overwhelming or confusing nutrition journeys. I believe in providing practical, evidence-based advice that fits into real family life, helping parents feel confident in making informed decisions about their child's nutrition.

Alongside my clinical role, I regularly write evidence-based articles for the NHD (Network Health Digest), sharing the latest research and practical guidance on paediatric nutrition and gastroenterology with healthcare professionals across the UK. I’m passionate about translating complex research into accessible, practical information that can improve care for children and their families.

I love working in paediatrics and am enthusiastic about all things food and nutrition—especially gut health! Whether you're looking for support with weaning, allergies, digestive symptoms or feeding difficulties, my aim is to provide compassionate, personalised advice that helps your child thrive.

As both an NHS specialist and private dietitian, I combine the latest clinical evidence with practical, family-centred advice to help make nutrition feel achievable and enjoyable.

✓ BSc Degree in Nutrition and Dietetics from the University of Chester

✓ Masters credits in Paediatric Nutrition from the University of Plymouth

✓ HCPC registered

✓ Member of the British Dietetic Association including the freelance dietitians and paediatric specialist groups

✓ Registered with all major health insurance providers